Basmati
Long-grain basmati, kept as basmati.
The name is the variety. We buy basmati from growers and keep that word accurate, the way a kitchen already uses it. Nothing is added to make it smell like a story.
What we are looking for: A lot a cook would accept if they asked for basmati by name.
An illustrative photograph. Not a True North pack. Enquire below. This page does not take payment.
Before it reaches a kitchen
- A grower we can introduce with respect.
- A harvest that tastes like its name.
- Words on the pack that match what is inside.
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A note about Basmati. It does not reserve the food, and it does not take payment.
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